LowCarbCheck.com

Beef tallow

Beef tallow

Carb Check

Carbs
0g
Carbs
Fiber
0g
Fiber
Net Carbs
0g
Net Carbs
Carbs per Portion
0g
Carbs per Portion
GI Estimate
Very Low (<= 20)
GI Estimate

Diet Check

Low Carb
Yes
Keto
Yes
Carnivore
Yes
Paleo
Yes
Slow Carb
Yes
Vegan
No
Vegetarian
No
Low FODMAP
Yes

pH Check

Beef tallow
Slightly Acidic

Nutrient Distribution per 100g

Beef tallow

  • Nutrient
    g
  • Water
    2.0g
  • Fiber
    0.0g
  • Carbs
    0.0g
  • Fat
    97.0g
  • Protein
    1.0g

Advanced Nutrient Analysis

Histamine
Not present
Purine
Not present
Tyramine
Not present
FODMAP
Not present
Oxalate
Not present
Goitrogen
Not present
Sulfite
Not present
Nitrate
Not present
Antioxidants
Low

Beef tallow is a fat derived from the solid tissues of cattle and is popular in low-carb diets due to its zero carbohydrate content and richness in saturated fats. It provides moderate levels of iron, which is beneficial for maintaining healthy red blood cells.

  • Contains 0g of carbohydrates per serving
  • High in fat, making it ideal for low-carb diets
  • Contains moderate levels of iron, contributing 21.56% to the RDA

Vitamin Check

Vitamin A (Retinol)
220 μg
Vitamin C
0 mg
Vitamin B 1 (Thiamine)
0 mg
Vitamin B 2 (Riboflavin)
0 mg
Vitamin B 6 (Pyridoxine)
0 mg
Beta-Carotene (ß-Carotene)
220 μg

Mineral Check

Sodium
25 mg
Calcium
3 mg
Iron
0.3 mg
Potassium
6 mg
Magnesium
1 mg
Phosphorus
7 mg
Zinc
0.1 mg

Allergen Check

Fructose
Not present
Lactose
Not present
Gluten
Not present
Soy
Not present
Shellfish
Not present
Nightshade

Is Beef tallow keto?

Beef tallow is highly suitable for a ketogenic diet due to its zero carbohydrate content and high fat content, supporting ketosis. It can be used as a cooking fat or ingredient in keto recipes, helping to manage energy intake and promote fat loss.

Carbohydrate Impact and Glycemic Index of Beef tallow

Beef tallow has no significant impact on blood sugar levels because it contains zero carbohydrates and therefore has no glycemic index. It is an excellent choice for those monitoring their blood glucose levels.