Minced beef (minced meat, high rib): nutrition facts & data
Nutrition facts per 100g |
Minced beef (minced meat, high rib) |
avg Meat[1]
|
---|---|---|
Calories (kcal) | 161.0 | 158.9 |
Fat (g) | 9.0 | 8.9 |
Protein (g) | 20.0 | 18.6 |
Carbohydrates (g) | 0.0 | 0.3 |
Mono- & Di-Saccharides (g) | 0.0 | 0.3 |
Polysaccharides (g) | 0.0 | 0.3 |
Fibers (g) | 0.0 | 0.0 |
Sodium (mg) | 70.0 | 74.9 |
Water (g) | 70.0 | 69.4 |
Breakdown in percent (%) of total calories
An average portion size (100g) of Minced beef (minced meat, high rib) contains:
- 161.0 Calories
- 9.0g of Fat
- 20.0g of Protein
- No Carbs
- 70.0mg of sodium - 0.0% of the RDA for sodium.
- 15.0mg of Magnesium, that covers 0.0% of the recommended daily allowance (RDA) for Magnesium.
- 3.5mg of Zinc - 0.4% of the RDA for Zinc.
- 2.5mg of Iron - 0.2% of the RDA for Iron.
- 300.0mg of Potassium - 0.1% of the RDA for Potassium.
- No Vitamin C
- 1.5mg of Vitamin B12 - 0.5% of the RDA for Vitamin B12.
Nutrient distribution per gram
What vitamins are in Minced beef (minced meat, high rib)?
Vitamins per 100g |
Minced beef (minced meat, high rib) |
avg[1]
|
---|---|---|
Vitamin C (mg) | 0.0 | 4.7 |
Vitamin E (mg) | 0.6 | 0.4 |
Vitamin B1 / Thiamine (mg) | 0.2 | 0.3 |
Vitamin B2 (mg) | 0.2 | 0.6 |
Vitamin B6 (mg) | 0.3 | 0.3 |
Vitamin B9 / Folate (μg) | 5.0 | 43.1 |
Vitamin B12 (μg) | 1.5 | 8.9 |
Retinol (μg) | 12.0 | 2,700.9 |
beta-Carotene (μg) | 0.0 |
Is Minced beef (minced meat, high rib) rich in vitamins?
The following chart displays the amount of vitamins per portion Size (100g) for Minced beef (minced meat, high rib) of the recommended daily allowance (RDA[1]) for each vitamin in percent.
Learn more about RDA values for vitamins by clicking on the names in the table above.
Minerals in Minced beef (minced meat, high rib)
Minerals per 100g |
Minced beef (minced meat, high rib) |
avg[1]
|
---|---|---|
Magnesium (mg) | 15.0 | 21.1 |
Zinc (mg) | 3.5 | 3.0 |
Sodium (mg) | 70.0 | 74.9 |
Calcium (mg) | 10.0 | 8.8 |
Iron (mg) | 2.5 | 3.4 |
Potassium (mg) | 300.0 | 309.7 |
Phosphorus (mg) | 160.0 | 198.4 |
Is Minced beef (minced meat, high rib) high in minerals?
Again, for every mineral contained in Minced beef (minced meat, high rib) we looked at the portion size (100g) and applied it to the recommended daily allowance (RDA[1]). Data is shown in percent of RDA per portion size.
Learn more about RDA values for minerals by clicking on the names in the table above.
Carbohydrates in Minced beef (minced meat, high rib)
0.0% of Minced beef (minced meat, high rib) are carbs, per serving of 100g that makes 0.0g of carbs.
Monosachharides and polysaccharides
Sugars per 100g |
Minced beef (minced meat, high rib) |
avg[1]
|
---|---|---|
Monosaccharides (g) | 0.0 | 0.0 |
Polysaccharides (g) | 0.0 | 0.3 |
Total carbs (g) | 0.0 | 0.3 |
How high are the Glycemic Index and the Glycemic Load for Minced beef (minced meat, high rib)?
The Glycemic Index of Minced beef (minced meat, high rib) is 0, which would be considered as low. The Glycemic Load in a normal serving is 0.0 and can be regarded as low.
Allergens in Minced beef (minced meat, high rib)
- is Gluten free
- has no Lactose
- no Fructose
Fatty acids and cholesterol in Minced beef (minced meat, high rib)
Of the 9.0g total fat per 100g in Minced beef (minced meat, high rib), 4.1g are saturated fatty acids (SFA), 0.3g are monounsaturated fatty acids (MUFA) and 4.2g are polyunsaturated fatty acids (PUFA). The amount of cholesterol is 60.0mg.