LowCarbCheck.com

Pheasant (meat w/ skin)

Pheasant (meat w/ skin)

Carb Check

Carbs
0g
Carbs
Fiber
0g
Fiber
Net Carbs
0g
Net Carbs
Carbs per Portion
0g
Carbs per Portion
GI Estimate
Very Low (<= 20)
GI Estimate

Diet Check

Low Carb
Yes
Keto
Yes
Carnivore
Yes
Paleo
Yes
Slow Carb
No
Vegan
No
Vegetarian
No
Low FODMAP
Yes

pH Check

Pheasant (meat w/ skin)
Slightly Acidic

Nutrient Distribution per 100g

Pheasant (meat w/ skin)

  • Nutrient
    g
  • Water
    63.0g
  • Fiber
    0.0g
  • Carbs
    0.0g
  • Fat
    7.0g
  • Protein
    24.0g

Advanced Nutrient Analysis

Histamine
Low
Purine
High
Tyramine
Moderate
FODMAP
Not present
Oxalate
Not present
Goitrogen
Not present
Sulfite
Not present
Nitrate
Low
Antioxidants
Moderate

Pheasant meat with skin is a nutritious option that fits well in low-carb diets, providing moderate phosphorus along with valuable minerals essential for energy and health maintenance. Its lack of carbohydrates supports both keto and other low-carb eating strategies.

  • Low carbohydrate content, vital for low-carb diets.
  • Moderate phosphorus levels, critical for energy production and bone health.
  • Contains low amounts but valuable nutrients like iron, zinc, magnesium, and potassium.
  • Low sodium content.

Vitamin Check

Vitamin A (Retinol)
25 μg
Vitamin C
0 mg
Vitamin B 1 (Thiamine)
0.09 mg
Vitamin B 2 (Riboflavin)
0.13 mg
Vitamin B 6 (Pyridoxine)
0.66 mg
Beta-Carotene (ß-Carotene)
0 μg

Mineral Check

Sodium
75 mg
Calcium
20 mg
Iron
2 mg
Potassium
315 mg
Magnesium
25 mg
Phosphorus
245 mg
Zinc
1.3 mg

Allergen Check

Fructose
Not present
Lactose
Not present
Gluten
Not present
Soy
Not present
Shellfish
Not present
Nightshade

Is Pheasant (meat w/ skin) keto?

Pheasant meat fits a ketogenic diet well because of its extremely low carbohydrate content and healthy fat from the skin. This aids in sustaining ketosis while providing essential nutrients like phosphorus, necessary for energy metabolism and bone health.

Carbohydrate Impact and Glycemic Index of Pheasant (meat w/ skin)

Pheasant has negligible carbohydrates, classifying it as having no significant glycemic index. This characteristic ensures that it does not contribute to blood sugar spikes, aligning with controlled carbohydrate dietary plans.