Quark (50% fdm): nutrition facts & data
Nutrition facts per 100g |
Quark (50% fdm) |
avg Cream cheese and quark[1]
|
---|---|---|
Calories (kcal) | 175.0 | 157.5 |
Fat (g) | 14.0 | 11.4 |
Protein (g) | 8.0 | 10.4 |
Carbohydrates (g) | 3.0 | 3.0 |
Mono- & Di-Saccharides (g) | 3.0 | 3.0 |
Polysaccharides (g) | 0.0 | 3.0 |
Fibers (g) | 0.0 | 0.1 |
Sodium (mg) | 40.0 | 202.5 |
Water (g) | 72.0 | 72.6 |
Breakdown in percent (%) of total calories
An average portion size (30g) of Quark (50% fdm) contains:
- 52.5 Calories
- 4.2g of Fat
- 2.4g of Protein
- and 0.9g of Carbs
- 12.0mg of sodium - 0.0% of the RDA for sodium.
- 3.0mg of Magnesium, that covers 0.0% of the recommended daily allowance (RDA) for Magnesium.
- 0.1mg of Zinc - 0.0% of the RDA for Zinc.
- 0.1mg of Iron - 0.0% of the RDA for Iron.
- 33.0mg of Potassium - 0.0% of the RDA for Potassium.
- 0.3mg of Vitamin C - 0.0% of the RDA for Vitamin C.
- 0.2mg of Vitamin B12 - 0.1% of the RDA for Vitamin B12.
For every gram of carbs in Quark (50% fdm) you get
- 2.67 grams of protein compared to the average of 0.46g per gram of carbs among all foods. Other foods in Cream cheese and quark have on average 3.51g of proteins per 1 gram of carbs.
- 4.67 grams of fat (total average 0.66g, other foods in Cream cheese and quark 3.86g)
- 0.00 grams of fibers (total average 0.13g, other foods in Cream cheese and quark 0.05g)
Nutrient distribution per gram
What vitamins are in Quark (50% fdm)?
Vitamins per 100g |
Quark (50% fdm) |
avg[1]
|
---|---|---|
Vitamin C (mg) | 1.0 | 2.0 |
Vitamin E (mg) | 0.5 | 0.4 |
Vitamin B1 / Thiamine (mg) | 0.0 | 0.0 |
Vitamin B2 (mg) | 0.3 | 0.3 |
Vitamin B6 (mg) | 0.1 | 0.1 |
Vitamin B9 / Folate (μg) | 25.0 | 21.6 |
Vitamin B12 (μg) | 0.8 | 0.8 |
Retinol (μg) | 160.0 | 120.5 |
beta-Carotene (μg) | 90.0 |
Is Quark (50% fdm) rich in vitamins?
The following chart displays the amount of vitamins per portion Size (30g) for Quark (50% fdm) of the recommended daily allowance (RDA[1]) for each vitamin in percent.
Learn more about RDA values for vitamins by clicking on the names in the table above.
Minerals in Quark (50% fdm)
Minerals per 100g |
Quark (50% fdm) |
avg[1]
|
---|---|---|
Magnesium (mg) | 10.0 | 10.0 |
Zinc (mg) | 0.4 | 0.5 |
Sodium (mg) | 40.0 | 202.5 |
Calcium (mg) | 110.0 | 110.0 |
Iron (mg) | 0.4 | 0.3 |
Potassium (mg) | 110.0 | 114.1 |
Phosphorus (mg) | 170.0 | 161.8 |
Is Quark (50% fdm) high in minerals?
Again, for every mineral contained in Quark (50% fdm) we looked at the portion size (30g) and applied it to the recommended daily allowance (RDA[1]). Data is shown in percent of RDA per portion size.
Learn more about RDA values for minerals by clicking on the names in the table above.
Carbohydrates in Quark (50% fdm)
3.0% of Quark (50% fdm) are carbs, per serving of 30g that makes 0.9g of carbs.
Monosachharides and polysaccharides
Sugars per 100g |
Quark (50% fdm) |
avg[1]
|
---|---|---|
Monosaccharides (g) | 3.0 | 3.0 |
Polysaccharides (g) | 0.0 | 0.0 |
Total carbs (g) | 3.0 | 3.0 |
How high are the Glycemic Index and the Glycemic Load for Quark (50% fdm)?
The Glycemic Index of Quark (50% fdm) is 35, which would be considered as low. The Glycemic Load in a normal serving is 0.3 and can be regarded as low.
Allergens in Quark (50% fdm)
- is Gluten free
- has a moderate amount of Lactose
- no Fructose
Fatty acids and cholesterol in Quark (50% fdm)
Of the 14.0g total fat per 100g in Quark (50% fdm), 8.8g are saturated fatty acids (SFA), 0.5g are monounsaturated fatty acids (MUFA) and 4.3g are polyunsaturated fatty acids (PUFA). The amount of cholesterol is 43.0mg.