Limburger (cheese) |
0 |
0 |
0 |
0 |
Mixed minced meat (beef/pig) |
0 |
0 |
0 |
0 |
Quail (meat w/ skin) |
0 |
0 |
0 |
0 |
Mullet |
0 |
0 |
0 |
0 |
Mackerel (smoked) |
0 |
0 |
0 |
0 |
Clarified butter |
0 |
0 |
0 |
0 |
Butter cheese (60% fdm) |
0 |
0 |
0 |
0 |
Wine cheese (45% fdm) |
0 |
0 |
0 |
0 |
Pig kidneys (kidney) |
0 |
0 |
0 |
0 |
Mettwurst |
0 |
0 |
0 |
0 |
Hake |
0 |
0 |
0 |
0 |
Peanut oil |
0 |
0 |
0 |
0 |
Gelatine |
0 |
0 |
0 |
0 |
Emmental (cheese) |
0 |
0 |
0 |
0 |
Lamb chop |
0 |
0 |
0 |
0 |
Chicken wings (w/ skin) |
0 |
0 |
0 |
0 |
Gilt-head bream |
0 |
0 |
0 |
0 |
Squid |
0 |
0 |
0 |
0 |
Frying fat |
0 |
0 |
0 |
0 |
Munster cheese (45% fdm) |
0 |
0 |
0 |
0 |
Pork meat (raw, lean) |
0 |
0 |
0 |
0 |
Rotisserie chicken (grilled) |
0 |
0 |
0 |
0 |
Salmon |
0 |
0 |
0 |
0 |
Anchovy (salted) |
0 |
0 |
0 |
0 |
Mineral water |
0 |
0 |
0 |
0 |
Butter cheese (30% fdm) |
0 |
0 |
0 |
0 |
White varnish (45% fdm) |
0 |
0 |
0 |
0 |
Wild boar |
0 |
0 |
0 |
0 |
Braunschweiger sausage |
0 |
0 |
0 |
0 |
Swordfish |
0 |
0 |
0 |
0 |