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Champagne (Sweet - 10% ABV)

Champagne (Sweet - 10% ABV)

Alcohol Content: Low

Warning: Alcohol consumption stops fat metabolism and is generally unhealthy. It should be avoided or consumed in moderation.

Carb Check

Carbs
5g
Carbs
Fiber
0g
Fiber
Net Carbs
5g
Net Carbs
Carbs per Portion
5g
Carbs per Portion
GI Estimate
Medium (40-55)
GI Estimate

Legend

Low Impact
Moderate Impact
High Impact

Color-coded system for nutritional impact: Use for food choices, especially for diabetes or low-carb diets.

Diet Check

Low Carb
No
Keto
No
Carnivore
Yes
Paleo
No
Slow Carb
No
Vegan
Yes
Vegetarian
Yes
Low FODMAP
Yes
Alcohol free
No

pH Check

Champagne (Sweet - 10% ABV)
Acidic

Nutrient Distribution per 100g

Champagne (Sweet - 10% ABV)

  • Water
    8.0g
  • Fiber
    0.0g
  • Carbs
    5.0g
  • Fat
    0.0g
  • Protein
    0.0g

Advanced Nutrient Analysis

Histamine
High
Purine
Not present
Tyramine
Low
FODMAP
Not present
Oxalate
Not present
Goitrogen
Not present
Sulfite
Moderate
Nitrate
Not present
Antioxidants
Low

Legend

Not present
Low
Moderate
High
Very High

For the antioxidant level, the scale is flipped. 1 (green) is a high antioxidant level, and 5 (purple) is a low antioxidant level.

A sweet-style Champagne with approximately 10% alcohol by volume, offering bright effervescence, ripe fruit flavors, and a lingering honeyed finish. Provides small amounts of calories from alcohol and residual sugars; enjoyed in moderation, it can complement desserts or be served as an aperitif. Commonly used for toasts, celebrations, and pairing with fruit-based desserts and soft cheeses.

Vitamin Check

Vitamin A (Retinol)
0
Vitamin C
0
Vitamin B1 (Thiamine)
0
Vitamin B2 (Riboflavin)
0.001
Vitamin B6 (Pyridoxine)
0.02
Beta-Carotene
0

Mineral Check

Sodium
10
Calcium
5
Iron
0.5
Potassium
70
Magnesium
8
Phosphorus
10
Zinc
0.001

Allergen Check

Fructose
Not present
Lactose
Not present
Gluten
Not present
Soy
Not present
Shellfish
Not present

Legend

Not present
Traces
Low
Moderate
High