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Wine and sparkling wine

Cider (dry 5% abv)
6.0gCarbs
0.0gFiber
0.0gProtein
0.0gFat
Federweisser (5% abv)
12.0gCarbs
0.3gFiber
0.0gProtein
0.0gFat
Mulled wine (9% abv)
15.0gCarbs
0.1gFiber
0.0gProtein
0.0gFat
Port wine (20% abv)
12.0gCarbs
0.0gFiber
0.0gProtein
0.0gFat
Low Carb
Red wine (light, 11.% abv)
2.0gCarbs
0.0gFiber
0.0gProtein
0.0gFat
Low Carb
Rosé wine (11% abv, sweet)
3.0gCarbs
0.0gFiber
0.0gProtein
0.0gFat
Low Carb
White wine (dry 13% abv)
0.0gCarbs
0.0gFiber
0.0gProtein
0.0gFat
Low Carb
White wine spritzer (5% abv)
2.0gCarbs
0.0gFiber
0.0gProtein
0.0gFat

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Info

The nutritional data on LowCarbCheck.com was gathered primarily from USDA Food Composition Database (U.S. Department of Agriculture), Federal Ministry of Food and Agriculture Germany (Bundeslebensmittelschlussel 2019) and the National Institutes of Health (Office of Dietary Supplements).

LowCarbCheck.com cannot guarantee correctness of the data presented and takes no liabilities. Please always consult with your physician or a medical professional before starting a new diet.

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