LowCarbCheck.com

Port wine (20% abv)

Port wine (20% abv)
SvetlanaSFviacanva.com

Alcohol Content: High

Warning: Alcohol consumption stops fat metabolism and is generally unhealthy. It should be avoided or consumed in moderation.

Carb Check

Carbs
12g
Carbs
Fiber
0g
Fiber
Net Carbs
12g
Net Carbs
Carbs per Portion
6g
Carbs per Portion
GI Estimate
Medium (40-55)
GI Estimate

Legend

Low Impact
Moderate Impact
High Impact

Color-coded system for nutritional impact: Use for food choices, especially for diabetes or low-carb diets.

Diet Check

Low Carb
Yes
Keto
Yes
Carnivore
No
Paleo
No
Slow Carb
Yes
Vegan
Yes
Vegetarian
Yes
Low FODMAP
Yes
Alcohol free
No

pH Check

Port wine (20% abv)
Acidic

Nutrient Distribution per 100g

Port wine (20% abv)

  • Water
    15.9g
  • Fiber
    0.0g
  • Carbs
    12.0g
  • Fat
    0.0g
  • Protein
    0.0g

Advanced Nutrient Analysis

Histamine
High
Purine
Low
Tyramine
Low
FODMAP
Moderate
Oxalate
Not present
Goitrogen
Not present
Sulfite
High
Nitrate
Not present
Antioxidants
Moderate

Legend

Not present
Low
Moderate
High
Very High

For the antioxidant level, the scale is flipped. 1 (green) is a high antioxidant level, and 5 (purple) is a low antioxidant level.

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Nutrition Quiz

Compare nutrients • 10 quick questions

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Port wine, with 20% alcohol by volume, contains 12 grams of carbohydrates and offers several minerals such as iron, magnesium, and calcium. However, its sugar content may conflict with low-carb dietary goals.

  • Contains 12g of carbohydrates per serving.
  • Rich in minerals like iron, magnesium, and calcium.
  • Less suitable for low-carb lifestyle due to sugar content.

Is Port wine (20% abv) keto?

Port wine is not ideal for a ketogenic diet due to its carbohydrate content derived from residual sugars. It can potentially disrupt ketosis, and thus, its consumption should be limited or avoided on keto.

Carbohydrate Impact and Glycemic Index of Port wine (20% abv)

Port wine has a moderate carbohydrate content, and without specific GI data, it's assumed to cause moderate blood sugar elevation. Its sugars contribute to the glycemic load, suggesting careful moderation in low-GI diets.

Vitamin Check

Vitamin A (Retinol)
0
0% RDA
Vitamin C
0
0% RDA
Vitamin B1 (Thiamine)
0
0% RDA
Vitamin B2 (Riboflavin)
0.001
0% RDA
Vitamin B6 (Pyridoxine)
0.001
0% RDA
Beta-Carotene
0
0% RDA

RDA percentages are based on EU reference values for adults (19-50 years) per 50g serving.

Mineral Check

Sodium
25
1% RDA
Calcium
7
0% RDA
Iron
0.4
1% RDA
Potassium
75
2% RDA
Magnesium
10
1% RDA
Phosphorus
10
1% RDA
Zinc
0.2
1% RDA

RDA percentages are based on EU reference values for adults (19-50 years) per 50g serving.

Allergen Check

Fructose
Low
Lactose
Not present
Gluten
Not present
Soy
Not present
Shellfish
Not present

Legend

Not present
Traces
Low
Moderate
High