Pasta asciutta (w/ butter)

Pasta asciutta, served with butter, offers moderate carbohydrates and is generally low in sodium and essential minerals. It can fit into a low-carb diet when consumed in moderation.

• Contains 16g of carbs with 1.2g of fiber per serving.
• Relatively low in sodium, contributing to 2.93% of the RDA.
• Contains minimal amounts of calcium, potassium, and iron.
• Provides low levels of other minerals like magnesium, phosphorus, and zinc.

Is Pasta asciutta (w/ butter) keto?

While butter is keto-friendly, pasta itself generally isn't due to its carbohydrate content. At 16g per serving, Pasta asciutta might be too high in carbs for strict keto guidelines, which prioritize low-carbohydrate intake.

Carbohydrate Impact and Glycemic Index of Pasta asciutta (w/ butter)

The glycemic index of 70 indicates that Pasta asciutta may lead to a moderate increase in blood sugar levels. Meanwhile, its glycemic load value of 28 suggests a significant carbohydrate impact, important for those monitoring glucose control.