LowCarbCheck.com

Pasta bake (ham and cream)

Pasta bake (ham and cream)

Carb Check

Carbs
24g
Carbs
Fiber
0.9g
Fiber
Net Carbs
23.1g
Net Carbs
Carbs per Portion
60g
Carbs per Portion
Glycemic Index
70
Glycemic Index
Glycemic Load
42
Glycemic Load

Legend

Low Impact
Moderate Impact
High Impact

Color-coded system for nutritional impact: Use for food choices, especially for diabetes or low-carb diets.

Diet Check

Low Carb
No
Keto
No
Carnivore
No
Paleo
No
Slow Carb
No
Vegan
No
Vegetarian
No
Low FODMAP
No

pH Check

Pasta bake (ham and cream)
Slightly Acidic

Nutrient Distribution per 100g

Pasta bake (ham and cream)

  • Water
    48.0g
  • Fiber
    0.9g
  • Carbs
    24.0g
  • Fat
    15.0g
  • Protein
    11.0g

Advanced Nutrient Analysis

Histamine
High
Purine
Low
Tyramine
Moderate
FODMAP
Moderate
Oxalate
Low
Goitrogen
Not present
Sulfite
Not present
Nitrate
Low
Antioxidants
Low

Legend

Not present
Low
Moderate
High
Very High

For the antioxidant level, the scale is flipped. 1 (green) is a high antioxidant level, and 5 (purple) is a low antioxidant level.

Pasta bake with ham and cream is high in carbohydrates and has a moderate glycemic index, contributing a substantial amount to the daily carb intake. Its low content of dietary fiber and essential minerals does not make it ideal for low-carb diets.

  • Moderate glycemic index of 70.
  • Contains low sodium levels, contributing to 7.73% of daily recommendations.
  • Provides very low levels of calcium, potassium, and magnesium.
  • Rich in carbohydrates with a total of 24g.
  • Low dietary fiber content at 0.9g.

Is Pasta bake (ham and cream) keto?

Typically, pasta bake with ham and cream is not keto-friendly due to its high carbohydrate content, stemming from the pasta. For a keto version, consider using low-carb pasta alternatives and keto-approved ingredients.

Carbohydrate Impact and Glycemic Index of Pasta bake (ham and cream)

This dish has a moderate glycemic index (GI) of 70, indicating a significant impact on blood sugar levels. Its glycemic load may similarly affect glucose control. Modifications to the recipe can help reduce its carbohydrate impact.

Vitamin Check

Vitamin A (Retinol)
135
Vitamin C
0.001
Vitamin B1 (Thiamine)
0.11
Vitamin B2 (Riboflavin)
0.15
Vitamin B6 (Pyridoxine)
0.07
Beta-Carotene
40

Mineral Check

Sodium
740
Calcium
40
Iron
1.1
Potassium
140
Magnesium
15
Phosphorus
120
Zinc
1

Allergen Check

Fructose
Traces
Lactose
Low
Gluten
High
Soy
Not present
Shellfish
Not present

Legend

Not present
Traces
Low
Moderate
High

Similar foods