Cranberries (dried) - Carbs, Glycemic Index, Fats, Minerals, Vitamins & much more

Picture of Cranberry (dried)

Cranberries (dried) consist of 1% fat, 0% protein, 76% carbs, 4% fiber and 18% water. With 320 of calories per 100g Cranberries (dried) are 372% higher than other foods in Fruit and fruit products. In total 3% of the calories in Cranberries (dried) are from fat, 0% from protein and 95% from carbohydrates.

  • Very low Glycemic Index Glycemic Index: 0
  • High in carbs 19.0g carbohydrates per portion of 25g
  • Low Glycemic Load Glycemic Load: 0.0

Can you eat Cranberries (dried) for a low carb diet?

With 19g of carbs and a Glycemic Load of 0 in a portion of 25g, Cranberries (dried) should be avoided for a ketogenic diet due to the high percentage of carbs. Cranberries (dried) contain high amounts of Fructose, are Gluten free and have no Lactose.

Cranberries (dried): nutrition facts & data

Nutrition facts
per 100g
Cranberries (dried)
avg Fruit and fruit products[1]
Calories (kcal) 320.0 86.1
Fat (g) 1.0 0.8
Protein (g) 0.0 0.9
Carbohydrates (g) 76.0 16.3
Mono- & Di-Saccharides (g) 76.0 16.3
Polysaccharides (g) 0.0 16.3
Fibers (g) 3.9 2.7
Sodium (mg) 15.0 56.4
Water (g) 18.0 75.5
[1] average of Fruit and fruit products

Breakdown in percent (%) of total calories

An average portion size (25g) of Cranberries (dried) contain:

  • 80.0 Calories
  • 0.3g of Fat
  • 0.0g of Protein
  • and 19.0g of Carbs
  • 3.8mg of sodium - 0.0% of the RDA for sodium.
  • 2.5mg of Magnesium, that covers 0.0% of the recommended daily allowance (RDA) for Magnesium.
  • 0.0mg of Zinc - 0.0% of the RDA for Zinc.
  • 0.1mg of Iron - 0.0% of the RDA for Iron.
  • 65.0mg of Potassium - 0.0% of the RDA for Potassium.
  • 1.3mg of Vitamin C - 0.0% of the RDA for Vitamin C.
  • No Vitamin B12

For every gram of carbs in Cranberries (dried) you get

  • 0.00 grams of protein compared to the average of 0.46g per gram of carbs among all foods. Other foods in Fruit and fruit products have on average 0.06g of proteins per 1 gram of carbs.
  • 0.01 grams of fat (total average 0.66g, other foods in Fruit and fruit products 0.05g)
  • 0.05 grams of fibers (total average 0.13g, other foods in Fruit and fruit products 0.17g)

Nutrient distribution per gram

What vitamins are in Cranberries (dried)?

Vitamins
per 100g
Cranberry (dried)
avg[1]
Vitamin C (mg) 5.0 44.5
Vitamin E (mg) 1.1 0.6
Vitamin B1 / Thiamine (mg) 0.0 0.0
Vitamin B2 (mg) 0.0 0.1
Vitamin B6 (mg) 0.1 0.1
Vitamin B9 / Folate (μg) 1.0 15.3
Vitamin B12 (μg) 0.0 0.0
Retinol (μg) 0.0 4.0
beta-Carotene (μg) 30.0
[1] average of Fruit and fruit products

Are Cranberries (dried) rich in vitamins?

info

The following chart displays the amount of vitamins per portion Size (25g) for Cranberry (dried) of the recommended daily allowance (RDA[1]) for each vitamin in percent.

[1]Avg. RDA for a 19-30 year old adult
Learn more about RDA values for vitamins by clicking on the names in the table above.

Minerals in Cranberries (dried)

Minerals
per 100g
Cranberry (dried)
avg[1]
Magnesium (mg) 10.0 17.4
Zinc (mg) 0.1 0.2
Sodium (mg) 15.0 56.4
Calcium (mg) 15.0 22.5
Iron (mg) 0.3 0.7
Potassium (mg) 260.0 224.3
Phosphorus (mg) 20.0 25.7
[1] average of Fruit and fruit products

Are Cranberries (dried) high in minerals?

info

Again, for every mineral contained in Cranberries (dried) we looked at the portion size (25g) and applied it to the recommended daily allowance (RDA[1]). Data is shown in percent of RDA per portion size.

[1]RDA for a 19-30 year old adult
Learn more about RDA values for minerals by clicking on the names in the table above.

Carbohydrates in Cranberries (dried)

76.0% of Cranberries (dried) are carbs, per serving of 25g that makes 19.0g of carbs.

Monosachharides and polysaccharides

Sugars
per 100g
Cranberry (dried)
avg[1]
Monosaccharides (g) 76.0 15.9
Polysaccharides (g) 0.0 0.3
Total carbs (g) 76.0 16.3
[1] average of Fruit and fruit products

How high are the Glycemic Index and the Glycemic Load for Cranberries (dried)?

The Glycemic Index of Cranberries (dried) is 0, which would be considered as low. The Glycemic Load in a normal serving is 0.0 and can be regarded as low.

Allergens in Cranberries (dried)

  • are Gluten free
  • have no Lactose
  • high amounts of Fructose

Fatty acids and cholesterol in Cranberries (dried)

Of the 1.0g total fat per 100g in Cranberries (dried), 0.1g are saturated fatty acids (SFA), 0.7g are monounsaturated fatty acids (MUFA) and 0.2g are polyunsaturated fatty acids (PUFA). The amount of cholesterol is 0.0mg.

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