Raclette cheese (45% fdm): nutrition facts & data
Nutrition facts per 100g |
Raclette cheese (45% fdm) |
avg Cheese[1]
|
---|---|---|
Calories (kcal) | 343.0 | 323.9 |
Fat (g) | 28.0 | 25.9 |
Protein (g) | 23.0 | 22.7 |
Carbohydrates (g) | 0.0 | 0.2 |
Mono- & Di-Saccharides (g) | 0.0 | 0.2 |
Polysaccharides (g) | 0.0 | 0.2 |
Fibers (g) | 0.0 | 0.0 |
Sodium (mg) | 600.0 | 789.0 |
Water (g) | 43.0 | 46.2 |
Breakdown in percent (%) of total calories
An average portion size (30g) of Raclette cheese (45% fdm) contains:
- 102.9 Calories
- 8.4g of Fat
- 6.9g of Protein
- No Carbs
- 180.0mg of sodium - 0.1% of the RDA for sodium.
- 10.5mg of Magnesium, that covers 0.0% of the recommended daily allowance (RDA) for Magnesium.
- 1.1mg of Zinc - 0.1% of the RDA for Zinc.
- 0.1mg of Iron - 0.0% of the RDA for Iron.
- 30.0mg of Potassium - 0.0% of the RDA for Potassium.
- No Vitamin C
- 0.6mg of Vitamin B12 - 0.2% of the RDA for Vitamin B12.
Nutrient distribution per gram
What vitamins are in Raclette cheese (45% fdm)?
Vitamins per 100g |
Raclette cheese (45% fdm) |
avg[1]
|
---|---|---|
Vitamin C (mg) | 0.0 | 0.0 |
Vitamin E (mg) | 0.8 | 0.7 |
Vitamin B1 / Thiamine (mg) | 0.0 | 0.0 |
Vitamin B2 (mg) | 0.3 | 0.4 |
Vitamin B6 (mg) | 0.1 | 0.1 |
Vitamin B9 / Folate (μg) | 35.0 | 32.0 |
Vitamin B12 (μg) | 2.0 | 1.9 |
Retinol (μg) | 310.0 | 281.4 |
beta-Carotene (μg) | 170.0 |
Is Raclette cheese (45% fdm) rich in vitamins?
The following chart displays the amount of vitamins per portion Size (30g) for Raclette cheese (45% fdm) of the recommended daily allowance (RDA[1]) for each vitamin in percent.
Learn more about RDA values for vitamins by clicking on the names in the table above.
Minerals in Raclette cheese (45% fdm)
Minerals per 100g |
Raclette cheese (45% fdm) |
avg[1]
|
---|---|---|
Magnesium (mg) | 35.0 | 28.2 |
Zinc (mg) | 3.7 | 3.5 |
Sodium (mg) | 600.0 | 789.0 |
Calcium (mg) | 750.0 | 649.8 |
Iron (mg) | 0.3 | 0.3 |
Potassium (mg) | 100.0 | 116.1 |
Phosphorus (mg) | 500.0 | 452.4 |
Is Raclette cheese (45% fdm) high in minerals?
Again, for every mineral contained in Raclette cheese (45% fdm) we looked at the portion size (30g) and applied it to the recommended daily allowance (RDA[1]). Data is shown in percent of RDA per portion size.
Learn more about RDA values for minerals by clicking on the names in the table above.
Carbohydrates in Raclette cheese (45% fdm)
0.0% of Raclette cheese (45% fdm) are carbs, per serving of 30g that makes 0.0g of carbs.
Monosachharides and polysaccharides
Sugars per 100g |
Raclette cheese (45% fdm) |
avg[1]
|
---|---|---|
Monosaccharides (g) | 0.0 | 0.2 |
Polysaccharides (g) | 0.0 | 0.0 |
Total carbs (g) | 0.0 | 0.2 |
How high are the Glycemic Index and the Glycemic Load for Raclette cheese (45% fdm)?
The Glycemic Index of Raclette cheese (45% fdm) is 0, which would be considered as low. The Glycemic Load in a normal serving is 0.0 and can be regarded as low.
Allergens in Raclette cheese (45% fdm)
- is Gluten free
- has very low amounts of Lactose
- no Fructose
Fatty acids and cholesterol in Raclette cheese (45% fdm)
Of the 28.0g total fat per 100g in Raclette cheese (45% fdm), 17.0g are saturated fatty acids (SFA), 1.0g are monounsaturated fatty acids (MUFA) and 8.4g are polyunsaturated fatty acids (PUFA). The amount of cholesterol is 65.0mg.