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Caramel pudding (w/ vanilla sauce)

Caramel pudding (w/ vanilla sauce)

Carb Check

Carbs
15g
Carbs
Fiber
0g
Fiber
Net Carbs
15g
Net Carbs
Carbs per Portion
30g
Carbs per Portion
Glycemic Index
70
Glycemic Index
Glycemic Load
21
Glycemic Load

Legend

Low Impact
Moderate Impact
High Impact

Color-coded system for nutritional impact: Use for food choices, especially for diabetes or low-carb diets.

Diet Check

Low Carb
No
Keto
No
Carnivore
No
Paleo
No
Slow Carb
No
Vegan
No
Vegetarian
Yes
Low FODMAP
No

pH Check

Caramel pudding (w/ vanilla sauce)
Slightly Acidic

Nutrient Distribution per 100g

Caramel pudding (w/ vanilla sauce)

  • Water
    79.0g
  • Fiber
    0.0g
  • Carbs
    15.0g
  • Fat
    2.0g
  • Protein
    2.0g

Advanced Nutrient Analysis

Histamine
Low
Purine
Not present
Tyramine
Low
FODMAP
Moderate
Oxalate
Low
Goitrogen
Not present
Sulfite
Low
Nitrate
Not present
Antioxidants
Low

Legend

Not present
Low
Moderate
High
Very High

For the antioxidant level, the scale is flipped. 1 (green) is a high antioxidant level, and 5 (purple) is a low antioxidant level.

Caramel pudding with vanilla sauce offers a delightful taste yet is packed with sugars and carbohydrates, making it less favorable for low-carb diets. Despite its pleasurable flavor profile, it contains minimal nutritional value.

  • Carbohydrates: 15g per serving
  • Glycemic Index: 70
  • Low in nutrient content with minimal essential minerals
  • Glycemic Load of 21

Is Caramel pudding (w/ vanilla sauce) keto?

Caramel pudding with vanilla sauce is not suitable for a ketogenic diet due to its high carbohydrate content. Each serving has 15 grams of carbs, which is typically too high for those adhering to keto guidelines that restrict carbohydrates.

Carbohydrate Impact and Glycemic Index of Caramel pudding (w/ vanilla sauce)

With a glycemic index of 70 and a glycemic load of 21, caramel pudding with vanilla sauce can cause a significant increase in blood sugar levels. It is not recommended for those needing glycemic control, such as individuals with insulin sensitivity or diabetes.

Vitamin Check

Vitamin A (Retinol)
20
Vitamin C
1
Vitamin B1 (Thiamine)
0.02
Vitamin B2 (Riboflavin)
0.1
Vitamin B6 (Pyridoxine)
0.02
Beta-Carotene
10

Mineral Check

Sodium
75
Calcium
70
Iron
0.1
Potassium
80
Magnesium
7
Phosphorus
55
Zinc
0.2

Allergen Check

Fructose
Low
Lactose
Moderate
Gluten
Traces
Soy
Not present
Shellfish
Not present

Legend

Not present
Traces
Low
Moderate
High

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