Liver dumplings: nutrition facts & data
Nutrition facts per 100g |
Liver dumplings |
avg Meat dishes[1]
|
---|---|---|
Calories (kcal) | 166.0 | 232.4 |
Fat (g) | 9.0 | 15.9 |
Protein (g) | 14.0 | 17.3 |
Carbohydrates (g) | 8.0 | 4.6 |
Mono- & Di-Saccharides (g) | 1.0 | 4.6 |
Polysaccharides (g) | 7.0 | 4.6 |
Fibers (g) | 0.8 | 0.3 |
Sodium (mg) | 220.0 | 562.0 |
Water (g) | 67.0 | 58.5 |
Breakdown in percent (%) of total calories
An average portion size (200g) of Liver dumplings contains:
- 332.0 Calories
- 18.0g of Fat
- 28.0g of Protein
- and 16.0g of Carbs
- 440.0mg of sodium - 0.3% of the RDA for sodium.
- 30.0mg of Magnesium, that covers 0.1% of the recommended daily allowance (RDA) for Magnesium.
- 5.4mg of Zinc - 0.6% of the RDA for Zinc.
- 9.6mg of Iron - 0.8% of the RDA for Iron.
- 340.0mg of Potassium - 0.1% of the RDA for Potassium.
- 20.0mg of Vitamin C - 0.2% of the RDA for Vitamin C.
- 20.0mg of Vitamin B12 - 6.3% of the RDA for Vitamin B12.
For every gram of carbs in Liver dumplings you get
- 1.75 grams of protein compared to the average of 0.46g per gram of carbs among all foods. Other foods in Meat dishes have on average 3.74g of proteins per 1 gram of carbs.
- 1.13 grams of fat (total average 0.66g, other foods in Meat dishes 3.44g)
- 0.10 grams of fibers (total average 0.13g, other foods in Meat dishes 0.07g)
Nutrient distribution per gram
What vitamins are in Liver dumplings?
Vitamins per 100g |
Liver dumplings |
avg[1]
|
---|---|---|
Vitamin C (mg) | 10.0 | 5.1 |
Vitamin E (mg) | 0.5 | 0.5 |
Vitamin B1 / Thiamine (mg) | 0.2 | 0.3 |
Vitamin B2 (mg) | 0.6 | 0.2 |
Vitamin B6 (mg) | 0.2 | 0.2 |
Vitamin B9 / Folate (μg) | 65.0 | 19.9 |
Vitamin B12 (μg) | 10.0 | 2.6 |
Retinol (μg) | 7,850.0 | 517.4 |
beta-Carotene (μg) | 40.0 |
Is Liver dumplings rich in vitamins?
The following chart displays the amount of vitamins per portion Size (200g) for Liver dumplings of the recommended daily allowance (RDA[1]) for each vitamin in percent.
Learn more about RDA values for vitamins by clicking on the names in the table above.
Minerals in Liver dumplings
Minerals per 100g |
Liver dumplings |
avg[1]
|
---|---|---|
Magnesium (mg) | 15.0 | 20.9 |
Zinc (mg) | 2.7 | 2.2 |
Sodium (mg) | 220.0 | 562.0 |
Calcium (mg) | 25.0 | 21.7 |
Iron (mg) | 4.8 | 1.8 |
Potassium (mg) | 170.0 | 234.9 |
Phosphorus (mg) | 165.0 | 152.1 |
Is Liver dumplings high in minerals?
Again, for every mineral contained in Liver dumplings we looked at the portion size (200g) and applied it to the recommended daily allowance (RDA[1]). Data is shown in percent of RDA per portion size.
Learn more about RDA values for minerals by clicking on the names in the table above.
Carbohydrates in Liver dumplings
8.0% of Liver dumplings are carbs, per serving of 200g that makes 16.0g of carbs.
Monosachharides and polysaccharides
Sugars per 100g |
Liver dumplings |
avg[1]
|
---|---|---|
Monosaccharides (g) | 1.0 | 0.3 |
Polysaccharides (g) | 7.0 | 4.3 |
Total carbs (g) | 8.0 | 4.6 |
How high are the Glycemic Index and the Glycemic Load for Liver dumplings?
The Glycemic Index of Liver dumplings is 60, which would be considered as moderate. The Glycemic Load in a normal serving is 9.6 and can be regarded as low.
Allergens in Liver dumplings
- is Gluten free
- has no Lactose
- no Fructose
Fatty acids and cholesterol in Liver dumplings
Of the 9.0g total fat per 100g in Liver dumplings, 3.8g are saturated fatty acids (SFA), 0.8g are monounsaturated fatty acids (MUFA) and 3.2g are polyunsaturated fatty acids (PUFA). The amount of cholesterol is 150.0mg.