LowCarbCheck.com

Shea butter

Shea butter

Carb Check

Carbs
0g
Carbs
Fiber
0g
Fiber
Net Carbs
0g
Net Carbs
Carbs per Portion
0g
Carbs per Portion
GI Estimate
Very Low (<= 20)
GI Estimate

Diet Check

Low Carb
Yes
Keto
Yes
Carnivore
Yes
Paleo
Yes
Slow Carb
Yes
Vegan
Yes
Vegetarian
Yes
Low FODMAP
Yes

pH Check

Shea butter
Neutral

Nutrient Distribution per 100g

Shea butter

  • Nutrient
    g
  • Water
    0.0g
  • Fiber
    0.0g
  • Carbs
    0.0g
  • Fat
    100.0g
  • Protein
    0.0g

Advanced Nutrient Analysis

Histamine
Not present
Purine
Not present
Tyramine
Not present
FODMAP
Not present
Oxalate
Not present
Goitrogen
Not present
Sulfite
Not present
Nitrate
Not present
Antioxidants
Moderate

Shea butter is an all-natural fat source with high levels of magnesium and no carbohydrates, making it a strategic choice for low-carb diets. Its nutrient profile supports numerous metabolic processes while keeping carb intake minimal.

  • Zero carbohydrates, not contributing to blood sugar levels.
  • High magnesium: 142.2% of the RDA, beneficial for various bodily functions.
  • Contains a high sodium content: 233.3% of the RDA.
  • Moderate in calcium, providing 29% of the RDA.
  • Also provides 21.4% of the RDA for zinc, supporting immune function.

Vitamin Check

Vitamin A (Retinol)
0 μg
Vitamin C
0 mg
Vitamin B 1 (Thiamine)
0 mg
Vitamin B 2 (Riboflavin)
0 mg
Vitamin B 6 (Pyridoxine)
0 mg
Beta-Carotene (ß-Carotene)
0 μg

Mineral Check

Sodium
890 mg
Calcium
30 mg
Iron
0.001 mg
Potassium
50 mg
Magnesium
50 mg
Phosphorus
10 mg
Zinc
0.2 mg

Allergen Check

Fructose
Not present
Lactose
Not present
Gluten
Not present
Soy
Not present
Shellfish
Not present
Nightshade

Is Shea butter keto?

Shea butter is considered keto-friendly as it contains zero carbohydrates and is primarily a fat source. Its high magnesium content can further support the varied nutritional needs of those on a ketogenic diet, ensuring dietary fat without unnecessary carbs.

Carbohydrate Impact and Glycemic Index of Shea butter

Since shea butter contains no carbohydrates, it does not affect blood sugar levels or have a measurable glycemic index (GI). This makes it ideal for blood sugar control and a low-glycemic dietary approach, aligning well with keto principles.