LowCarbCheck.com

Turkey

Turkey

Carb Check

Carbs
0g
Carbs
Fiber
0g
Fiber
Net Carbs
0.0g
Net Carbs
Carbs per Portion
0.0g
Carbs per Portion
GI Estimate
Very Low (<= 20)
GI Estimate

Legend

Low Impact
Moderate Impact
High Impact

Color-coded system for nutritional impact: Use for food choices, especially for diabetes or low-carb diets.

Diet Check

Low Carb
Yes
Keto
Yes
Carnivore
Yes
Paleo
Yes
Slow Carb
Yes
Vegan
No
Vegetarian
No
Low FODMAP
Yes

pH Check

Turkey
Slightly Acidic

Nutrient Distribution per 100g

Turkey

  • Nutrient
    g
  • Water
    69.0g
  • Fiber
    0.0g
  • Carbs
    0.0g
  • Fat
    7.0g
  • Protein
    22.0g

Advanced Nutrient Analysis

Histamine
Low
Purine
Low
Tyramine
Low
FODMAP
Not present
Oxalate
Not present
Goitrogen
Not present
Sulfite
Not present
Nitrate
Low
Antioxidants
Low

Legend

Not present
Low
Moderate
High
Very High

For the antioxidant level, the scale is flipped. 1 (green) is a high antioxidant level, and 5 (purple) is a low antioxidant level.

Turkey is a lean protein source free from carbohydrates, making it an excellent choice for low-carb and keto diets. It also offers essential minerals like zinc and phosphorus, supporting overall health.

  • Zero carbohydrates, suitable for low-carb diets.
  • Contains 18% of the RDA for zinc and 23.5% for phosphorus.
  • Good source of proteins without added sugars.

Vitamin Check

Vitamin A (Retinol)
10 μg
Vitamin C
0 mg
Vitamin B 1 (Thiamine)
0.08 mg
Vitamin B 2 (Riboflavin)
0.14 mg
Vitamin B 6 (Pyridoxine)
0.46 mg
Beta-Carotene (ß-Carotene)
0 μg

Mineral Check

Sodium
160 mg
Calcium
25 mg
Iron
1.5 mg
Potassium
315 mg
Magnesium
30 mg
Phosphorus
240 mg
Zinc
2.1 mg

Allergen Check

Fructose
Not present
Lactose
Not present
Gluten
Not present
Soy
Not present
Shellfish
Not present

Legend

Not present
Traces
Low
Moderate
High

Is Turkey keto?

Yes, Turkey is highly keto-friendly due to its zero carbohydrate content and high protein levels. It is an excellent choice for those on a ketogenic diet wishing to consume lean, nutrient-rich meats.

Carbohydrate Impact and Glycemic Index of Turkey

Turkey has no carbohydrate content, meaning it has a negligible impact on blood sugar levels. Its Glycemic Index is not applicable, reinforcing its compatibility with diets needing minimal blood sugar fluctuations.