LowCarbCheck.com

Camel sausage

Camel sausage

Carb Check

Carbs
0.001g
Carbs
Fiber
0g
Fiber
Net Carbs
0g
Net Carbs
Carbs per Portion
0g
Carbs per Portion
GI Estimate
Low (21-39)
GI Estimate

Legend

Low Impact
Moderate Impact
High Impact

Color-coded system for nutritional impact: Use for food choices, especially for diabetes or low-carb diets.

Diet Check

Low Carb
Yes
Keto
Yes
Carnivore
Yes
Paleo
Yes
Slow Carb
Yes
Vegan
No
Vegetarian
No
Low FODMAP
Yes

pH Check

Camel sausage
Slightly Acidic

Nutrient Distribution per 100g

Camel sausage

  • Water
    48.0g
  • Fiber
    0.0g
  • Carbs
    0.0g
  • Fat
    26.0g
  • Protein
    21.0g

Advanced Nutrient Analysis

Histamine
Moderate
Purine
Moderate
Tyramine
Moderate
FODMAP
Low
Oxalate
Not present
Goitrogen
Not present
Sulfite
Moderate
Nitrate
Moderate
Antioxidants
Low

Legend

Not present
Low
Moderate
High
Very High

For the antioxidant level, the scale is flipped. 1 (green) is a high antioxidant level, and 5 (purple) is a low antioxidant level.

Learn More

View all guides
đź§ 

Nutrition Quiz

Compare nutrients • 10 quick questions

Play Quiz

Camel sausage offers a unique nutritional profile, rich in minerals such as zinc and phosphorus, making it a good choice for those on a low-carb diet. Due to its high sodium content, it should be consumed in moderation.

  • High in sodium - 184% of RDA
  • Rich in zinc - 72.9% of RDA
  • Moderate iron content - 24.4% of RDA
  • Low in carbohydrates - 0.001g total

Is Camel sausage keto?

Camel sausage can fit into a ketogenic diet primarily due to its very low carbohydrate content, with only 0.001g per serving. Its high protein and mineral profile adds nutritional value, but the high sodium level should be considered for those monitoring their salt intake.

Carbohydrate Impact and Glycemic Index of Camel sausage

Camel sausage has a negligible carbohydrate content, thus having a minimal impact on blood sugar levels. Its Glycemic Index (GI) and Glycemic Load (GL) are not applicable, making it suitable for low-carb and keto diets.

Vitamin Check

Vitamin A (Retinol)
10
1% RDA
Vitamin C
0.001
0% RDA
Vitamin B1 (Thiamine)
0.56
25% RDA
Vitamin B2 (Riboflavin)
0.26
9% RDA
Vitamin B6 (Pyridoxine)
0.37
13% RDA
Beta-Carotene
0
0% RDA

RDA percentages are based on EU reference values for adults (19-50 years) per 50g serving.

Mineral Check

Sodium
3500
73% RDA
Calcium
20
1% RDA
Iron
1.7
6% RDA
Potassium
355
9% RDA
Magnesium
30
4% RDA
Phosphorus
185
13% RDA
Zinc
3.4
17% RDA

RDA percentages are based on EU reference values for adults (19-50 years) per 50g serving.

Allergen Check

Fructose
Not present
Lactose
Not present
Gluten
Not present
Soy
Not present
Shellfish
Not present

Legend

Not present
Traces
Low
Moderate
High

Latest Research

Scientific insights on low-carb and keto nutrition, updated daily from peer-reviewed sources.

Obesity and Blood Markers Predict Heart Risk

New research suggests that combining certain blood sugar and fat measurements with measures of obesity can better predict heart disease risk in people with high cholesterol. Focusing on both factors may improve early detection.

NIH PubMedRelated
May 1, 2026

Low-Carb Diets Show Promise for Type 2 Diabetes Remission

New research suggests that cutting carbs, especially when combined with intermittent fasting, can significantly improve blood sugar control and even lead to remission for some with type 2 diabetes. This structured lifestyle approach offers hope for managing the condition.

NIH PubMedHighly Relevant
May 1, 2026

Fat-Burning Pathway Offers Weight and Temperature Clues

Scientists have identified a new signaling pathway involving a hormone called GDF15. This pathway seems to help protect against weight gain and maintain body temperature during stress. It could offer insights into how our bodies manage weight and energy.

NIH PubMedRelated
Apr 14, 2026