Rye roll

Carb Check
- Carbs
- 51gCarbs
- Fiber
- 5.8gFiber
- Net Carbs
- 45.2gNet Carbs
- Carbs per Portion
- 22.9gCarbs per Portion
- Glycemic Index
- 65Glycemic Index
- Glycemic Load
- 14.9Glycemic Load
Legend
Color-coded system for nutritional impact: Use for food choices, especially for diabetes or low-carb diets.
Diet Check
- Low Carb
- No
- Keto
- No
- Carnivore
- No
- Paleo
- No
- Slow Carb
- Yes
- Vegan
- Yes
- Vegetarian
- Yes
- Low FODMAP
- No
pH Check
Nutrient Distribution per 100g
Rye roll
- Water29.0g
- Fiber5.8g
- Carbs51.0g
- Fat2.0g
- Protein10.0g
Advanced Nutrient Analysis
- Histamine
- Not present
- Purine
- Not present
- Tyramine
- Not present
- FODMAP
- Moderate
- Oxalate
- Low
- Goitrogen
- Not present
- Sulfite
- Not present
- Nitrate
- Not present
- Antioxidants
- Moderate
Legend
For the antioxidant level, the scale is flipped. 1 (green) is a high antioxidant level, and 5 (purple) is a low antioxidant level.
Rye rolls are a hearty bread choice, offering fiber, zinc, and moderate glycemic index value to support a balanced diet. While they provide nutrients essential for health, their higher carbohydrate content and moderate GI make them less suitable for low-carb diets.
- Contains 51g of total carbohydrates with 5.8g of fiber.
- Has a glycemic index (GI) of 65, which is moderate.
- High in zinc, providing 33.33% of the RDA.
- Also high in sodium, reaching 77.04% of the RDA.
Is Rye roll keto?
Rye rolls are not suitable for a ketogenic diet as they contain a significant amount of carbohydrates, totaling 51g per serving. The keto diet requires a dramatic reduction in carbohydrate intake, and consuming rye rolls could quickly exceed your daily carb limit, thus disrupting ketosis.
Carbohydrate Impact and Glycemic Index of Rye roll
With a glycemic index of 65 and a glycemic load of 14.9, rye rolls have a moderate impact on blood sugar levels. Consuming rye rolls may result in a noticeable increase in blood glucose, making them a food item to monitor closely for individuals managing blood sugar levels or following a low-GI diet.
Vitamin Check
- Vitamin A (Retinol)
- 0
- Vitamin C
- 0
- Vitamin B1 (Thiamine)
- 0.16
- Vitamin B2 (Riboflavin)
- 0.06
- Vitamin B6 (Pyridoxine)
- 0.09
- Beta-Carotene
- 0
Mineral Check
- Sodium
- 1320
- Calcium
- 120
- Iron
- 1.6
- Potassium
- 160
- Magnesium
- 40
- Phosphorus
- 160
- Zinc
- 1.4
Allergen Check
- Fructose
- Not present
- Lactose
- Not present
- Gluten
- High
- Soy
- Not present
- Shellfish
- Not present
Legend
Nutritional Information
| Nutrient | Amount (100g) |
|---|---|
| Calories | 280 kcal |
| Beta-CaroteneVitamin | 0 |
| CalciumMineral | 120 |
| CarbohydratesMacro | 51 |
| Dietary FatMacro | 2 |
| Dietary FiberMacro | 5.8 |
| IronMineral | 1.6 |
| MagnesiumMineral | 40 |
| PhosphorusMineral | 160 |
| PotassiumMineral | 160 |
| ProteinMacro | 10 |
| SodiumMineral | 1320 |
| Vitamin A (Retinol)Vitamin | 0 |
| Vitamin B1 (Thiamine)Vitamin | 0.16 |
| Vitamin B2 (Riboflavin)Vitamin | 0.06 |
| Vitamin B6 (Pyridoxine)Vitamin | 0.09 |
| Vitamin CVitamin | 0 |
| WaterMacro | 29 |
| ZincMineral | 1.4 |
