LowCarbCheck.com

Palmier

Palmier

Carb Check

Carbs
53g
Carbs
Fiber
2.2g
Fiber
Net Carbs
50.8g
Net Carbs
Carbs per Portion
53g
Carbs per Portion
Glycemic Index
70
Glycemic Index
Glycemic Load
37.1
Glycemic Load

Legend

Low Impact
Moderate Impact
High Impact

Color-coded system for nutritional impact: Use for food choices, especially for diabetes or low-carb diets.

Diet Check

Low Carb
No
Keto
No
Carnivore
No
Paleo
No
Slow Carb
No
Vegan
No
Vegetarian
Yes
Low FODMAP
No

pH Check

Palmier
Slightly Acidic

Nutrient Distribution per 100g

Palmier

  • Water
    8.0g
  • Fiber
    2.2g
  • Carbs
    53.0g
  • Fat
    30.0g
  • Protein
    6.0g

Advanced Nutrient Analysis

Histamine
Moderate
Purine
Low
Tyramine
Low
FODMAP
High
Oxalate
Low
Goitrogen
Not present
Sulfite
Low
Nitrate
Not present
Antioxidants
Low

Legend

Not present
Low
Moderate
High
Very High

For the antioxidant level, the scale is flipped. 1 (green) is a high antioxidant level, and 5 (purple) is a low antioxidant level.

Learn More

View all guides
đź§ 

Nutrition Quiz

Compare nutrients • 10 quick questions

Play Quiz

Palmier is a crispy, sweet pastry that is high in carbohydrates and sugars. While it can contribute significantly to daily sodium intake, it provides minimal essential nutrients and should be eaten in moderation in carbohydrate-restricted diets.

  • Glycemic Index (GI): 70 - Can moderate blood sugar fluctuations.
  • Carbohydrates Total: 53g - High in sugars and carbohydrates.
  • Contains a modest 2.2g of dietary fiber.
  • Sodium is moderate, making up 20% of the daily requirement.
  • Low content of nutrients such as calcium, iron, magnesium, and potassium.

Is Palmier keto?

Palmier is not suitable for a ketogenic diet due to its high carbohydrate and sugar content. For those in ketosis, Palmier poses a risk due to surpassing the daily carb limits necessary to maintain the metabolic state.

Carbohydrate Impact and Glycemic Index of Palmier

Palmier, with a Glycemic Index of 70 and Glycemic Load of 37.1, impacts blood sugar significantly by rapidly increasing post-consumption glucose levels, making it less suitable for diabetics or those monitoring carbohydrate intake closely.

Vitamin Check

Vitamin A (Retinol)
195
24% RDA
Vitamin C
0
0% RDA
Vitamin B1 (Thiamine)
0.14
13% RDA
Vitamin B2 (Riboflavin)
0.04
3% RDA
Vitamin B6 (Pyridoxine)
0.04
3% RDA
Beta-Carotene
30
1% RDA

RDA percentages are based on EU reference values for adults (19-50 years) per 100g serving.

Mineral Check

Sodium
760
32% RDA
Calcium
60
8% RDA
Iron
0.9
6% RDA
Potassium
70
4% RDA
Magnesium
10
3% RDA
Phosphorus
55
8% RDA
Zinc
0.4
4% RDA

RDA percentages are based on EU reference values for adults (19-50 years) per 100g serving.

Allergen Check

Fructose
Low
Lactose
Low
Gluten
High
Soy
Traces
Shellfish
Not present

Legend

Not present
Traces
Low
Moderate
High

Similar foods