LowCarbCheck.com

Asparagus

Asparagus
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Carb Check

Carbs
2g
Carbs
Fiber
1.3g
Fiber
Net Carbs
0.7g
Net Carbs
Carbs per Portion
5g
Carbs per Portion
Glycemic Index
15
Glycemic Index
Glycemic Load
0.8
Glycemic Load

Legend

Low Impact
Moderate Impact
High Impact

Color-coded system for nutritional impact: Use for food choices, especially for diabetes or low-carb diets.

Diet Check

Low Carb
Yes
Keto
Yes
Carnivore
No
Paleo
Yes
Slow Carb
Yes
Vegan
Yes
Vegetarian
Yes
Low FODMAP
Yes

pH Check

Asparagus
Slightly Acidic

Nutrient Distribution per 100g

Asparagus

  • Water
    93.0g
  • Fiber
    1.3g
  • Carbs
    2.0g
  • Fat
    0.0g
  • Protein
    2.0g

Advanced Nutrient Analysis

Histamine
Not present
Purine
Not present
Tyramine
Not present
FODMAP
Not present
Oxalate
Low
Goitrogen
Not present
Sulfite
Not present
Nitrate
Not present
Antioxidants
High

Legend

Not present
Low
Moderate
High
Very High

For the antioxidant level, the scale is flipped. 1 (green) is a high antioxidant level, and 5 (purple) is a low antioxidant level.

Asparagus is a flavorful and low-calorie vegetable known for its low carbohydrate content and fiber contribution, making it a great fit for low-carb diets. It is beneficial for cardiovascular health due to its minimal sodium content.

  • Low carb content with only 2g per serving
  • Offers 1.3g of dietary fiber
  • Very low in sodium, promoting heart health
  • Contains trace amounts of vitamins and minerals
  • Low in calories, ideal for weight management

Is Asparagus keto?

Asparagus is suitable for a keto diet thanks to its low carbohydrate profile of only 2g per serving and its fiber content, which minimizes net carbs. Its nutrient richness and low calorie count supplement ketogenic eating without disrupting ketosis.

Carbohydrate Impact and Glycemic Index of Asparagus

Asparagus has a low glycemic index of 15 and a glycemic load (GL) of 0.8, suggesting it results in a minimal increase in blood sugar levels when consumed. This makes asparagus a favorable choice for people interested in glycemic control and balanced blood sugar levels.

Vitamin Check

Vitamin A (Retinol)
0
Vitamin C
20
Vitamin B1 (Thiamine)
0.11
Vitamin B2 (Riboflavin)
0.1
Vitamin B6 (Pyridoxine)
0.05
Beta-Carotene
510

Mineral Check

Sodium
10
Calcium
25
Iron
0.7
Potassium
200
Magnesium
15
Phosphorus
45
Zinc
0.4

Allergen Check

Fructose
Traces
Lactose
Not present
Gluten
Not present
Soy
Not present
Shellfish
Not present

Legend

Not present
Traces
Low
Moderate
High

Vegetables and vegetable products