LowCarbCheck.com

Sweet corn

Sweet corn

Carb Check

Carbs
16g
Carbs
Fiber
2.8g
Fiber
Net Carbs
13.2g
Net Carbs
Carbs per Portion
24g
Carbs per Portion
Glycemic Index
65
Glycemic Index
Glycemic Load
15.6
Glycemic Load

Legend

Low Impact
Moderate Impact
High Impact

Color-coded system for nutritional impact: Use for food choices, especially for diabetes or low-carb diets.

Diet Check

Low Carb
No
Keto
No
Carnivore
No
Paleo
No
Slow Carb
No
Vegan
Yes
Vegetarian
Yes
Low FODMAP
No

pH Check

Sweet corn
Slightly Acidic

Nutrient Distribution per 100g

Sweet corn

  • Water
    75.0g
  • Fiber
    2.8g
  • Carbs
    16.0g
  • Fat
    1.0g
  • Protein
    3.0g

Advanced Nutrient Analysis

Histamine
High
Purine
Not present
Tyramine
Moderate
FODMAP
High
Oxalate
Low
Goitrogen
Not present
Sulfite
Low
Nitrate
Low
Antioxidants
Low

Legend

Not present
Low
Moderate
High
Very High

For the antioxidant level, the scale is flipped. 1 (green) is a high antioxidant level, and 5 (purple) is a low antioxidant level.

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Nutrition Quiz

Compare nutrients • 10 quick questions

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Sweet corn is a starchy vegetable with 16g of total carbohydrates per serving. While nutritious, with a relatively high glycemic index, it can impact blood sugar levels more significantly than other vegetables.

  • Relatively high glycemic index (GI) of 65, indicating moderate impact on blood sugars.
  • Contains 16g total carbohydrates and 2.8g fiber, impacting its suitability for low-carb diets.
  • Rich in dietary fiber and essential B-vitamins.

Is Sweet corn keto?

Sweet corn is not typically considered keto-friendly due to its high total carbohydrate content of 16g per serving. Its starchy nature can disrupt ketosis and is best avoided on a strict ketogenic diet.

Carbohydrate Impact and Glycemic Index of Sweet corn

With a glycemic index of 65 and a glycemic load of 15.6, sweet corn can have a moderate to high impact on blood sugar levels. It is advisable for individuals managing their glucose intake to consume it in moderation.

Vitamin Check

Vitamin A (Retinol)
0
0% RDA
Vitamin C
10
19% RDA
Vitamin B1 (Thiamine)
0.15
20% RDA
Vitamin B2 (Riboflavin)
0.12
13% RDA
Vitamin B6 (Pyridoxine)
0.22
24% RDA
Beta-Carotene
30
1% RDA

RDA percentages are based on EU reference values for adults (19-50 years) per 150g serving.

Mineral Check

Sodium
3
0% RDA
Calcium
2
0% RDA
Iron
0.4
4% RDA
Potassium
290
22% RDA
Magnesium
25
10% RDA
Phosphorus
80
17% RDA
Zinc
0.5
8% RDA

RDA percentages are based on EU reference values for adults (19-50 years) per 150g serving.

Allergen Check

Fructose
Low
Lactose
Not present
Gluten
Not present
Soy
Not present
Shellfish
Not present

Legend

Not present
Traces
Low
Moderate
High

Vegetables and vegetable products