LowCarbCheck.com

Radish

Radish
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Carb Check

Carbs
2g
Carbs
Fiber
2.5g
Fiber
Net Carbs
0g
Net Carbs
Carbs per Portion
3g
Carbs per Portion
Glycemic Index
15
Glycemic Index
Glycemic Load
0.5
Glycemic Load

Legend

Low Impact
Moderate Impact
High Impact

Color-coded system for nutritional impact: Use for food choices, especially for diabetes or low-carb diets.

Diet Check

Low Carb
Yes
Keto
Yes
Carnivore
No
Paleo
Yes
Slow Carb
Yes
Vegan
Yes
Vegetarian
Yes
Low FODMAP
Yes

pH Check

Radish
Slightly Acidic

Nutrient Distribution per 100g

Radish

  • Water
    92.0g
  • Fiber
    2.5g
  • Carbs
    2.0g
  • Fat
    0.0g
  • Protein
    1.0g

Advanced Nutrient Analysis

Histamine
Not present
Purine
Not present
Tyramine
Not present
FODMAP
Not present
Oxalate
Low
Goitrogen
Not present
Sulfite
Not present
Nitrate
Not present
Antioxidants
Moderate

Legend

Not present
Low
Moderate
High
Very High

For the antioxidant level, the scale is flipped. 1 (green) is a high antioxidant level, and 5 (purple) is a low antioxidant level.

Learn More

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Radishes are low in carbohydrates and high in fiber, making them an excellent choice for low-carb diets. Their crisp texture and peppery flavor add a refreshing element to meals.

  • GI: 15
  • GL: 0.5
  • Total Carbohydrates: 2g
  • Fiber: 2.5g

Is Radish keto?

Radishes are very keto-friendly because of their low carbohydrate and high fiber content, making them suitable for maintaining ketosis.

Carbohydrate Impact and Glycemic Index of Radish

With a glycemic index of 15 and a glycemic load of 0.5, radishes have minimal impact on blood sugar levels, which is ideal for a low-carb or ketogenic diet.

Vitamin Check

Vitamin A (Retinol)
0
0% RDA
Vitamin C
10
19% RDA
Vitamin B1 (Thiamine)
0.03
4% RDA
Vitamin B2 (Riboflavin)
0.03
3% RDA
Vitamin B6 (Pyridoxine)
0.06
6% RDA
Beta-Carotene
10
0% RDA

RDA percentages are based on EU reference values for adults (19-50 years) per 150g serving.

Mineral Check

Sodium
40
3% RDA
Calcium
40
8% RDA
Iron
0.8
9% RDA
Potassium
450
34% RDA
Magnesium
20
8% RDA
Phosphorus
35
8% RDA
Zinc
0.2
3% RDA

RDA percentages are based on EU reference values for adults (19-50 years) per 150g serving.

Allergen Check

Fructose
Traces
Lactose
Not present
Gluten
Not present
Soy
Not present
Shellfish
Not present

Legend

Not present
Traces
Low
Moderate
High

Vegetables and vegetable products