LowCarbCheck.com

Tomato peppers (canned)

Tomato peppers (canned)

Carb Check

Carbs
6g
Carbs
Fiber
3.4g
Fiber
Net Carbs
2.6g
Net Carbs
Carbs per Portion
3g
Carbs per Portion
Glycemic Index
25
Glycemic Index
Glycemic Load
0.8
Glycemic Load

Legend

Low Impact
Moderate Impact
High Impact

Color-coded system for nutritional impact: Use for food choices, especially for diabetes or low-carb diets.

Diet Check

Low Carb
No
Keto
No
Carnivore
No
Paleo
Yes
Slow Carb
No
Vegan
Yes
Vegetarian
Yes
Low FODMAP
No

pH Check

Tomato peppers (canned)
Acidic

Nutrient Distribution per 100g

Tomato peppers (canned)

  • Water
    86.0g
  • Fiber
    3.4g
  • Carbs
    6.0g
  • Fat
    0.0g
  • Protein
    1.0g

Advanced Nutrient Analysis

Histamine
Moderate
Purine
Not present
Tyramine
Moderate
FODMAP
Moderate
Oxalate
Low
Goitrogen
Not present
Sulfite
Low
Nitrate
Low
Antioxidants
Low

Legend

Not present
Low
Moderate
High
Very High

For the antioxidant level, the scale is flipped. 1 (green) is a high antioxidant level, and 5 (purple) is a low antioxidant level.

Canned tomato peppers are a flavorful low-carb option with moderate sodium content and high fiber, ideal for those looking to maintain a healthy diet while enjoying robust flavors.

  • Glycemic Index: 25, which is on the lower end of the scale.
  • Moderate in sodium, providing 29.33% of the RDA.
  • Rich in fiber: Contains 3.4g of fiber for better digestion.
  • Contains low amounts of potassium, calcium, and magnesium.
  • High in flavor but low in calories, making it great for weight management.

Is Tomato peppers (canned) keto?

Canned tomato peppers can be part of a keto diet thanks to their low carbohydrate content. Despite being moderate in sodium, their fiber-rich profile and low carb count can fit well within a ketogenic diet when consumed in appropriate portions.

Carbohydrate Impact and Glycemic Index of Tomato peppers (canned)

The glycemic index of canned tomato peppers is 25, which is relatively low, suggesting a reduced impact on blood sugar levels. With a glycemic load of 0.8, they can be considered fairly safe for those managing their glycemic intake.

Vitamin Check

Vitamin A (Retinol)
0
Vitamin C
35
Vitamin B1 (Thiamine)
0.02
Vitamin B2 (Riboflavin)
0.07
Vitamin B6 (Pyridoxine)
0.12
Beta-Carotene
1650

Mineral Check

Sodium
560
Calcium
15
Iron
0.5
Potassium
190
Magnesium
20
Phosphorus
35
Zinc
0.2

Allergen Check

Fructose
Low
Lactose
Not present
Gluten
Not present
Soy
Not present
Shellfish
Not present

Legend

Not present
Traces
Low
Moderate
High

Vegetables and vegetable products