Apricot (dried)

Carb Check
- Carbs
- 48gCarbs
- Fiber
- 17.7gFiber
- Net Carbs
- 30.3gNet Carbs
- Carbs per Portion
- 12gCarbs per Portion
- Glycemic Index
- 40Glycemic Index
- Glycemic Load
- 4.8Glycemic Load
Legend
Color-coded system for nutritional impact: Use for food choices, especially for diabetes or low-carb diets.
Diet Check
- Low Carb
- No
- Keto
- No
- Carnivore
- No
- Paleo
- Yes
- Slow Carb
- No
- Vegan
- Yes
- Vegetarian
- Yes
- Low FODMAP
- No
pH Check
Nutrient Distribution per 100g
Apricot (dried)
- Water17.0g
- Fiber17.7g
- Carbs48.0g
- Fat1.0g
- Protein5.0g
Advanced Nutrient Analysis
- Histamine
- Low
- Purine
- Low
- Tyramine
- Low
- FODMAP
- High
- Oxalate
- Moderate
- Goitrogen
- Low
- Sulfite
- Moderate
- Nitrate
- Low
- Antioxidants
- High
Legend
For the antioxidant level, the scale is flipped. 1 (green) is a high antioxidant level, and 5 (purple) is a low antioxidant level.
Learn More
View all guidesNutrition Quiz
Compare nutrients • 10 quick questions
Dried apricots are nutrient-dense, offering an abundance of essential minerals like potassium and iron while being relatively high in carbohydrates. They can serve as an energy boost in a balanced diet, but must be consumed mindfully in low-carb diets.
- Contains high levels of potassium, aiding in muscle function.
- Rich source of iron and magnesium.
- Offers 48g of carbohydrates per serving.
- Significant amount of fiber with 17.7g.
Is Apricot (dried) keto?
Dried apricots are not ideal for a ketogenic diet due to their high carbohydrate content of 48g per serving. While they provide significant nutrients, their sugar content could easily exceed daily carb limits on a keto diet.
Carbohydrate Impact and Glycemic Index of Apricot (dried)
With a moderate glycemic index (GI) of 40, dried apricots can moderately impact blood sugar levels. Their higher carbohydrate and sugar content necessitate careful consumption for those monitoring blood sugar.
Vitamin Check
- Vitamin A (Retinol)
- 0
- Vitamin C
- 10
- Vitamin B1 (Thiamine)
- 0.001
- Vitamin B2 (Riboflavin)
- 0.11
- Vitamin B6 (Pyridoxine)
- 0.17
- Beta-Carotene
- 35000
RDA percentages are based on EU reference values for adults (19-50 years) per 25g serving.
Mineral Check
- Sodium
- 25
- Calcium
- 80
- Iron
- 4.4
- Potassium
- 1370
- Magnesium
- 50
- Phosphorus
- 115
- Zinc
- 0.4
RDA percentages are based on EU reference values for adults (19-50 years) per 25g serving.
Allergen Check
- Fructose
- High
- Lactose
- Not present
- Gluten
- Not present
- Soy
- Not present
- Shellfish
- Not present
Legend
Nutritional Information
| Nutrient | Amount (100g) |
|---|---|
| Calories | 274 kcal |
| Beta-CaroteneVitamin | 35000 |
| CalciumMineral | 80 |
| CarbohydratesMacro | 48 |
| Dietary FatMacro | 1 |
| Dietary FiberMacro | 17.7 |
| IronMineral | 4.4 |
| MagnesiumMineral | 50 |
| PhosphorusMineral | 115 |
| PotassiumMineral | 1370 |
| ProteinMacro | 5 |
| SodiumMineral | 25 |
| Vitamin A (Retinol)Vitamin | 0 |
| Vitamin B1 (Thiamine)Vitamin | 0.001 |
| Vitamin B2 (Riboflavin)Vitamin | 0.11 |
| Vitamin B6 (Pyridoxine)Vitamin | 0.17 |
| Vitamin CVitamin | 10 |
| WaterMacro | 17 |
| ZincMineral | 0.4 |
