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Dates (fresh)

Dates (fresh)

Carb Check

Carbs
65g
Carbs
Fiber
8.7g
Fiber
Net Carbs
56.3g
Net Carbs
Carbs per Portion
5.2g
Carbs per Portion
Glycemic Index
70
Glycemic Index
Glycemic Load
3.6
Glycemic Load

Legend

Low Impact
Moderate Impact
High Impact

Color-coded system for nutritional impact: Use for food choices, especially for diabetes or low-carb diets.

Diet Check

Low Carb
No
Keto
No
Carnivore
No
Paleo
Yes
Slow Carb
No
Vegan
Yes
Vegetarian
Yes
Low FODMAP
No

pH Check

Dates (fresh)
Slightly Acidic

Nutrient Distribution per 100g

Dates (fresh)

  • Water
    21.0g
  • Fiber
    8.7g
  • Carbs
    65.0g
  • Fat
    0.0g
  • Protein
    2.0g

Advanced Nutrient Analysis

Histamine
Not present
Purine
Not present
Tyramine
Not present
FODMAP
Very High
Oxalate
Moderate
Goitrogen
Not present
Sulfite
Not present
Nitrate
Not present
Antioxidants
Low

Legend

Not present
Low
Moderate
High
Very High

For the antioxidant level, the scale is flipped. 1 (green) is a high antioxidant level, and 5 (purple) is a low antioxidant level.

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Nutrition Quiz

Compare nutrients • 10 quick questions

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Fresh dates are rich in natural sugars like glucose and fructose, making them a high-carb food. They are, however, a good source of dietary fiber and several essential minerals like potassium and magnesium, which may support various bodily functions.

  • High in natural sugars; should be consumed in moderation for a low-carb diet.
  • Rich in dietary fiber, aiding digestion.
  • Significant source of potassium, iron, magnesium, and calcium.

Is Dates (fresh) keto?

Fresh dates are generally not suitable for a ketogenic diet as they contain high amounts of natural sugars, leading to a significant carbohydrate intake. For individuals following a low-carb or ketogenic diet, alternative snacks with fewer carbs would be preferable.

Carbohydrate Impact and Glycemic Index of Dates (fresh)

With a high glycemic index of 70, dates can cause a rapid increase in blood sugar levels. Although they provide a quick source of energy, the high glycemic load means they should be consumed sparingly in diets monitoring carbohydrate impact.

Vitamin Check

Vitamin A (Retinol)
0
0% RDA
Vitamin C
3
0% RDA
Vitamin B1 (Thiamine)
0.07
1% RDA
Vitamin B2 (Riboflavin)
0.07
0% RDA
Vitamin B6 (Pyridoxine)
0.14
1% RDA
Beta-Carotene
35
0% RDA

RDA percentages are based on EU reference values for adults (19-50 years) per 8g serving.

Mineral Check

Sodium
15
0% RDA
Calcium
65
1% RDA
Iron
1.9
1% RDA
Potassium
650
3% RDA
Magnesium
50
1% RDA
Phosphorus
60
1% RDA
Zinc
0.3
0% RDA

RDA percentages are based on EU reference values for adults (19-50 years) per 8g serving.

Allergen Check

Fructose
High
Lactose
Not present
Gluten
Not present
Soy
Not present
Shellfish
Not present

Legend

Not present
Traces
Low
Moderate
High

Fruit and fruit products